Popcorn. It's a harmless Sunday night tradition. Popping corn, butter, salt. Easy, delicious, simple. Well, at least that's how I envision things in my mind. This is how they worked out one July evening:
It was time to make popcorn, as our Sunday night tradition dictates. I threw a bag of microwave popcorn (this was my first mistake, we usually air pop) in the microwave to cook. When the timer beeped, I removed the bag from the microwave. Unfortunately, it had melted the top of the microwave food cover while it was popping. Not a huge deal. I could replace the cover easily.
When I put the next bag in, I set it right on the glass tray, making sure that the now melted plastic microwave cover was not in the microwave. After a few minutes there was a loud noise. When we opened the microwave door, we saw this:
My bag of popcorn had not only melted the microwave cover, but now it had cracked the microwave tray. Not exactly something I was excited to explain to my in-laws when they came home.
At this point, I refused to pop anymore popcorn. I told Joe that if there was more popcorn to be popped it would not be at my hand. My husband, thinking this was crazy insisted that I pop another bag just to prove that I was not jinxed and that the thought that I could be jinxed was ludicrous. So, after some persuasion, and against my better judgment, I placed the last bag of popcorn in the microwave, warning him that it wasn't a good idea. A few minutes later, I looked in the microwave to see the bag of popcorn on FIRE!
And I haven't popped a bag of popcorn since.
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